Products usually stocked – but please check availability if travelling
Beef, Lamb and Pork – All English and sourced from Yorkshire and Hereford from farms that we visit regularly. These are people we have known and trusted for many years.
Chickens – Including Free range and indoor reared but free from growth promoters and antibiotics.
Turkey – Free range and inside reared from Holly farm in Gloucestershire.
Eggs – Free range and organic.
Cheese – Various speciality cheeses.
Yogurts – including organic.
Marmalade and conserves
Local hand made meat pies and local hand made pork pies
Our own home made award winning sausages and burgers
Traditional pork, Lincolnshire, pork and leek, pork leek and stilton, lamb and rosemary, Welsh dragon (does not contain real dragon) wild boar, venison.
Lamb, pork, beef, chicken, pork and apple.
Kangeroo – From Australia.
Wild boar – From UK.
Ostrich – From South Africa.
Venison – From UK.
Barbary Duck – From France.
Pheasant – From France.
Guinea fowl – From France.
NEW! – Smoked chicken From the UK.